With decadent desserts, sodium-filled sides and gluten-packed snacks, the holidays tend to send diets free-falling. PARTNERS Crackers offers allergy-friendly and healthier ways to enjoy the season with its Free for All Kitchen gluten-free deli crackers.
The first taste tester was the hardest – my son in law. My daughter is gluten free and so he happy to have a cracker with great taste and texture.
My niece and grandson made a game of “Lady and The Tramp” eating their cracker from both ends.
Natalie and Liam took a break from drawing and coloring, they liked the Olive Oil with Sea Salt the best.
Free for All Kitchen products are GMO-Free and rely on a delicious blend of cassava flour and five ancient grains – never corn, rice or soy – for the perfect gluten-free snack cracker. Nice to know.
To follow on Facebook click here