Let me just start by saying I have enjoyed watching Jacques Pepin cooking on TV and especially loved when he cooked with his daughter Claudine from when she was a young girl to a women. I have also seen him cook with his granddaughter too. So I was so excited to get Let’s Cook French! Creme Brulee will make the winter so much easier to bear. Am I right? What a great place to start to learn to cook. There are also Italian and Spanish Cookbooks in the Let’s Cook series.
The Let’s Cook series from Quarry offers all families the opportunity to discover new languages through well loved menus and recipes – from appetizers and snacks through salads, entrees and desserts – simplified for young and not so young chefs alike. Each recipe is printed on facing pages – one side in English, the other in the original language – along with extra vocabulary, fun cultural and historical facts, and suggested activities. Illustrated by well-know artists and designers, each book in the Let’s Cook series is a treat for the eye, inviting and engaging eager young cooks. Love the family photo of Jacques Pepin, his daughter Claudine and their family.
Let’s Cook French!!