New York had its’ first snow storm this year. My job closed on Friday and I stayed in during the deep freeze. I finally got up and went out on Sunday (it warmed up to a balmy 35 degrees) for some fresh ingredients, because pretty much ate all weekend. 🙂 I kept it simple and picked up some chicken cutlets and made these yummy and easy Oven Baked Chicken Tenders.
Oven-Baked Chicken Tenders
oven 400
1 lb chicken tenders
2TB Mayo
1tp vinegar
2 TB Olive oil
salt/pepper
Combine all of the above and let marinate 10 minutes
1/2 Cup Seasoned Bread Crumbs
Lightly coat each tender in bread crumbs and place in baking sheet/pan lined with parchment paper (easy clean-up) 🙂
Cook for 15-20 min til golden brown.
Enjoy and stay warm!! Welcome Winter 🙂