product review

Parenting The New Teen In The Age of Anxiety by Dr. John Duffy

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Parenting The New Teen In The Age Of Anxiety by Dr. John Duffy is everything you need to know to raise happy, healthy, stress-Free Teens.

Starting as early as eight years old, children are exposed to information, thoughts, and emotions that they are developmentally unprepared to process. Your typical teen parenting tactic for thirteen-year old is now years too late.

Readers of Parenting the New Teen in the Age of Anxiety will:

  • Sort through the overwhelming circumstances of today’s teens and better understand the changing landscape of adolescence
  • Come away with a revised, conscious parenting plan more suited to addressing the current needs of the New Teen
  • Discover the joy in parenting again by reclaiming the role of your teen’s ally, guide, and consultant

About Author: Dr. Duffy, a nationally recognized expert in parenting for nearly twenty-five years, offers breakthrough advice for parents raising children who are growing up quickly and as a result, are dealing with unreached adolescent issues that can lead to anxiety and depression. Because of the exposure they deal with, kids are emotionally overwhelmed at a young age and are often continuing to search for a sense of self well into their twenties. However Dr. Duffy, also expresses the good that comes with these challenges, such as the sense of justice instilled in teenage starting at a young age. If you wondering what your kid is doing up in they room all day, this book is for you.

recipe, Video

Salmon Patties/Burgers

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This is one of my moms’ recipe that she would whip up in the summer time. She would serve them cold with small salads of all kinds, cold vegetables, olives and Italian bread.

1 15oz canned salmon drained
2 eggs beaten
1/2 cup diced peppers
1 large clove garlic minced
1 tsp each mustard, soy sauce, tabasco
1/2 bread crumbs

Mix all ingredients in a bowl. Mix well. Make the patties size you like. Somedays my mom make them small which is a great size for appetizers. Enough Olive Oil to cover the bottom of a big frying pan. Heat. Oil must be pretty hot before you add patties, so they won’t stick. Carefully place patties in heated oil medium heat and let brown – do not touch. Let the edges brown before you flip over.

Flip over carefully pat down patty and let other side brown. Remove and let them cool. Serve warm or cold with your favorite sides and/or bread.

product review

When The World Stays Inside by Mikey Woz

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Mikey Woz’s uplifting new release, When the World Stays Inside, uses clever verses and beautiful illustrations to bring welcome doses of Seussian charm and positivity to children who are hunkering down at home.

“Now and then there are times when the world must stay in. It might be the rain, or the snow, or the wind,” he writes. Woz teamed up with illustrator and graphic designer Sara Panchaud to bring playful creatures and imaginative illustrations to life, creating a colorful world filled with friendly characters that children around the globe can relate to.

Let today be the start of something new.

for more information click here

product review

Dryel At-Home Dry Cleaner

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DRYEL At Home Dry Cleaner is a powerful gentle way to remove bacteria and odors from clothes. It has no harsh chemicals of dry cleaning and no rough agitation of wet washing and works in the convenience of your dryer in as little as 15 minutes and saves up to 90% of the cost of dry cleaning.

When you have suits, dresses, or even jeans and sweaters that need to be cleaned, skip the hassle, expense, and harsh chemicals of the dry cleaner. Choose DRYEL instead. Cut your dry cleaning costs dramatically.

In just there easy step Pre-Treat , Clean, Admire & Wear

Dryel includes: Stain Pen – Odor & Wrinkle Releaser – Patented Bag +4 Cleaning cloths.

Dryel Fabric Protection Bag harnesses steam released from the cleaning cloth to clean clothes, protect colors, and restore shape. Dryel removes stains, odors and relaxes wrinkles. 5 Star Rated.

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product review

Eat Your Words: The Definitive Dictionary for the Discerning Diner by Paul Convery

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Eat Your Words: The Definitive Dictionary for the Discerning Diner by Paul Convery a true treat for Scrabble and Words with Friends players and all those who love language as much as they love food.

Are you a gourmet who knows the difference between Maldon and Morton salt? Maybe you’re an expert on the properties of heat in cooking. Or you’re a cocktail connoisseur with a taste for tequila. What a surprising treat for anyone who loves learning about food and cooking. If you’re looking for cooking gifts for a friend who devoured Salt, Fat, Acid, Heat, this culinary dictionary is the perfect fit.

you’ll find terms about:

  • A cornucopia of culinary treats from around the world
  • The cultivation, selling, and serving of every food you can imagine
  • The appetites of diners and their dinners across all species

With witty and fun definitions of everything from aeroponics to zoosaprophagy, this compilation offers definitions of 6,000 unusual and unfamiliar terms across twenty-one fact-packed courses. Eat Your Words is a surprising treat for anyone who loves learning about food and cooking. 

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